You may cook chicken rendang using a slow cooker. Simply put all the blended ingredients, meat, coconut milk and water into the slow cooker and cook for 6 hours. The chicken rendang would be succulent and tender.

Cara-cara untuk rendang: Bersihkan ayam dan toskan. Panaskan minyak dan tumis bahan rempah tumis, bahan kisar halus dan cili kisar. Kacau perlahan dan masak sehingga pecah minyak dan garing. Warna bahan tumisan akan bertukar menjadi sedikit gelap. Masukkan pula ayam dan biarkan masak selama 5-10 minit. Air ayam akan keluar sedikit semasa proses

Cooking the rendang chicken. Use a large wide-mouthed pan or a wok. Pour in oil and add cardamom(5), star anise(2-3), cinnamon(2-3 inch piece), and the rendang spice paste. Cook the spices with the paste over a very low fire for 1-3 minutes or until they release their aroma(read beginner's tips). NNlZV5.
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    • how to cook rendang ayam